Arrowroot Starch/Flour by Bob's Red Mill, 16 oz

Bob's red mill arrowroot starch/flour is a wonderful grain-free, paleo-friendly, and gluten-free thickener and emulsifier. It is derived from the root of the arrowroot plant, a large perennial herb. This versatile ingredient can be used one-for-one in place of cornstarch in your recipes, creating a softer and lighter texture in baked goods without turning your sauce or gravy cloudy. It is an excellent choice for puddings, gravies, pie fillings, and sauces.

Packed in a 16 oz. (1 lb.) bag, Bob's red mill arrowroot starch/flour is gluten-free, vegan, vegetarian, paleo-friendly, and kosher pareve. It is manufactured in a dedicated gluten-free facility and has been R5-ELISA tested to ensure its gluten-free status. The product is also unsulfured, making it a clean and natural option for your cooking and baking needs.

Whether you're following a gluten-free, paleo, or simply a health-conscious lifestyle, Bob's red mill arrowroot starch/flour is a versatile and reliable ingredient to have in your pantry. Its unique properties make it an excellent choice for thickening and emulsifying a variety of dishes, while its gentle flavor and light texture ensure that it won't overpower the other flavors in your recipes.

Bob's red mill is a trusted brand known for its commitment to quality and innovation. Their arrowroot starch/flour is no exception, providing a reliable and high-performing alternative to traditional thickeners like cornstarch. With its easy one-to-one substitution and its ability to create a soft and airy texture in baked goods, this product is a must-have for home cooks and professional chefs alike.

In conclusion, Bob's red mill arrowroot starch/flour is a versatile and health-conscious ingredient that can elevate your cooking and baking experiences. Its gluten-free, paleo-friendly, and vegan properties make it a popular choice for those with dietary restrictions, while its excellent thickening and emulsifying capabilities make it a valuable addition to any kitchen. Whether you're whipping up a creamy sauce, a fluffy pastry, or a decadent dessert, Bob's red mill arrowroot starch/flour is a reliable and indispensable tool in your culinary arsenal.

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